Rajesh Karkera journeys through verdant countryside to the little-explored pristine Lonar lake in eastern Maharashtra.
This New Year, impress your guests with these classic recipes that have been given healthy twists.
Kickstart your morning with these exciting, delectable recipes.
Rising humidity causing sticky skin? Here's how to beat your monsoon woes.
This Valentine's Day woo your partner the old-fashioned way.
In a career spanning nearly three decades, Floyd Cardoz has always drawn on food memories to create a new culinary language.
'It should be considered one of the primary cuisines on Earth,' Zorawar Kalra tells Avantika Bhuyan.
Learn how to make scrumptious waffles this Christmas.
Mini Ribeiro tells us where to go salad hopping.
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
The food pics posted by these chefs on Instagram are nothing short of pure ecstasy.
The life of a chef in the kitchen, as late Anthony Bourdain saw it, had a glory to it. The kitchen gently moves forward in the culinary world, tightly packed, yes, but with leaders un-despotic.
Chef Rishi Desai stirs up a yummy meal with quails.
They'll spice up your Instagram feeds with their lip-smacking food pics.
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
This is your chance to squeeze in a quick trip before the monsoon sets in.
Green vegetables contain a high amount of soluble and insoluble fiber to balance your good and bad gut bacteria.
This restaurant channels the spirit of laidback Goa in the heart of frenetic Mumbai.
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
Mini Ribeiro tells you how to make the most of winter spices.
Chef-turned-author Rakhee Vaswani's simple tricks to cook healthy, restaurant-style food at home.
Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
These colourful recipes are sure to tempt everyone!
A look at the top tweets from your favourite Bollywood celebrities.
Here's a instant breakfast recipe that's healthy too.
It's time to impress your guests with some Christmas delicacies.
On May 7 this year, they celebrated their 100-year milestone. Mukhtar Ahmad reports
From winning the Under-19 World Cup to becoming Test captain, Virat Kohli has made rapid strides in international cricket. Pradeep Sangwan, his team mate from junior cricket, writes about the man they fondly call 'Cheeku'
Rediff.com's Rajesh Karkera takes in the best of Bhutan, a beautiful little kingdom that has bundles and bundles of goodness to offer.
However, international fast-food chains have had to change this business model completely, to adapt to Indian preferences.
'Do you think Indian voters are so immature that they can be impressed or won over by such freebies before the elections?' Election Commissioner Sunil Arora asks A K Bhattacharya.
'In the end, investing is about people.' 'If you get the right people, they make things happen,' Mengistu Alemayehu tells Shyamal Majumdar.
Mouthwatering pani puris, delicious jalebis, parathas, chole bhature, gulab jamuns and motichoor ladoos...these foodies in the capital are serenading our taste buds and how!
Here's how to create a healthy relationship with your food.
'Degrees get you into the room, it is the attitude that counts,' says adman Madhukar Kamath.
How did the Kwid become an Indian success story?
'When I woke up on New Year's morning last week, it occurred to me that nobody had bothered to investigate how Christmas and the year end were different in my adopted home town of Bournemouth -- a charming place on the south coast of England -- from what played out on the streets of Pala in Kerala. This was clearly an important omission,' says Chindu Sreedharan, and sets out to correct it.
Indian scientists who wrote to the PM last week are not entirely rejecting GMOs but instead asking for caution and further testing to establish their safety.
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